Sweet potato slices

Product specification:
Starch (wet base) > 60%, protein > 5%
Ash content less than 6% crude fiber less than 4.5%
Water is less than 10% and fat is less than 1%
8MM (cylinder) iron < 600PPM(Mg/Kg)
Other requirements: normal smell, normal color, no mildew, no stone, no iron and other malignant impurities.

Product specification:
Starch (wet base) > 60%, protein > 5%
Ash content less than 6% crude fiber less than 4.5%
Water is less than 10% and fat is less than 1%
8MM (cylinder) iron < 600PPM(Mg/Kg)
Other requirements: normal smell, normal color, no mildew, no stone, no iron and other malignant impurities.

Product specification:
Starch (wet base) > 60%, protein > 5%
Ash content less than 6% crude fiber less than 4.5%
Water is less than 10% and fat is less than 1%
8MM (cylinder) iron < 600PPM(Mg/Kg)
Other requirements: normal smell, normal color, no mildew, no stone, no iron and other malignant impurities.

Product specification:
Starch (wet base) > 60%, protein > 5%
Ash content less than 6% crude fiber less than 4.5%
Water is less than 10% and fat is less than 1%
8MM (cylinder) iron < 600PPM(Mg/Kg)
Other requirements: normal smell, normal color, no mildew, no stone, no iron and other malignant impurities.

Product specification:
Starch (wet base) > 60%, protein > 5%
Ash content less than 6% crude fiber less than 4.5%
Water is less than 10% and fat is less than 1%
8MM (cylinder) iron < 600PPM(Mg/Kg)
Other requirements: normal smell, normal color, no mildew, no stone, no iron and other malignant impurities.